Host a charger · Restaurants

Charging that brings diners back

EV drivers pick places where they can charge while they eat. A compact charger keeps them at your tables longer and turns idle parking into a paid service.

A Zvolta wall charger outside a restaurant, with an electric scooter parked in front
The difference

Charging at restaurants, done properly.

Without managed charging

  • Short visitsCustomers leave quickly when there's no reason to stay.
  • Lost EV customersEV users go where they can charge while they eat.
  • No added revenueParking sits idle instead of earning as a paid service.
  • Nothing sets you apartYou miss a simple way to look modern and sustainable.

With Zvolta

  • Longer visitsCustomers charge while they dine, so they stay longer.
  • Attract EV usersBring in riders and drivers looking for a place to charge.
  • Earn from chargingSet your price per kWh and keep the energy revenue from every session.
  • A visible clean-energy stopMake your location known as a place to charge.
  • Compact setupA small charger fits tight commercial spaces.

Serve food. Charge EVs. Grow footfall.

Apply

Bring EV charging to your site.

Tell us about your site and we'll come back within one working day.

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